Back-to-Back Episodes Debut Monday, August 6 from 10 to 11 PM ET/PT
on Food Network
Baker Ashley Foxen and her family whip up incredible creations on this brand-new series. On the 10 PM episode, "All That Katz," Ashley debuts her pastrami-on-rye cupcakes for a thrilled crowd at the 130th anniversary party for Katz's Deli. Later, a super-chic succulent arrangement is created for a Hannah Storm get together. Finally, the Foxen family delivers mouthwatering lamb chop cupcakes complete with a side of mint jelly at a backyard barbecue.
On the 10:30 PM episode, "Thanks a Latte," Ashley's cupcakes aren't just tasty -- they're magical! Crowds at Ripley's Believe It or Not! are stunned by a magician's trick using a shrunken head cupcake. Later, the gang brews up a latte made of cake at a local coffee shop whose patrons are delighted when they bite right through the cup. Finally, a bachelorette party toasts with margaritas and burrito cupcakes over brunch.